How to make Vegan Pastry Cream | Egg Free Pastry Cream | Vegan Desserts | The Vegan Pastry

✪ How to make Vegan Pastry Cream | Egg Free Pastry Cream | Vegan Desserts | The Vegan Pastry ✪ ✪ If you liked the video give it a LIKE and SUBSCRIBE to the channel for new recipes every week. ►/channel/UCySE2dtf8uUs3LB6hqVZ7FA◄ ✪ For the free full recipe and details visit our Website ▶︎ https://theveganpastry.com/vegan-pastry-cream/ 𝗙𝗢𝗟𝗟𝗢𝗪 US to stay tuned ■Facebook ▶︎ https://www.facebook.com/theveganpastry/ ■ Instagram▶︎ https://www.instagram.com/theveganpastry.eu/ ■ Twitter ▶︎ https://twitter.com/theveganpastry ■ Pinterest ▶︎ https://www.pinterest.it/theveganpastry/ ▼ INGREDIENTS ▼ ■ 500ml Plant based milk (Neutral taste, best results with soy and oat) ■ 60gr All Purpose Flour ■ 200gr Organic Granulated Sugar (Beetroot, or the sugar you prefer*)  ■ 100gr Vegan Butter ■ 2 tsp of Lemon Juice ■ 1 Vanilla Pod ■ Lemon zest of 1 lemon ■ 2/3 tsp of Agar-Agar ■ 1/3 tsp Xanthan Gum ■ Pinch of salt ✪ Drop a Comment and let us know what you think about it ✪

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